Ch Haut Bailly Pessac Leognan
This is one of the lightest, most elegant offerings from Pessac-Leognan. As I have learned the hard way, Haut-Bailly often tastes light and innocuous when young, but 5-7 years later, it is a different story. This is due primarily to the abundant Cabernet Sauvignon in the blend (47% along with 53% Merlot and, oddly, no Cabernet Franc). The deep ruby-colored 2000 is one of the most impressive youthful Haut-Baillys I have ever tasted. It reveals endearing notes of black cherries, raspberries, and currants mixed with tobacco smoke, soil overtones, and subtle wood. The acidity is low, the tannin is present, and the overall quality is pure and well-balanced. Anticipated maturity: 2007-2025. RP-91 HAUB99 HAUB99
Taste
Dry
