Dunn Vineyards -
USA
A dense, chewy, muscular wine marked by pencil lead, currant, cedar, mineral, iodine and dill flavors. Tightly wound and immense, and sufficiently tannic to cellar for up to a decade. Best from 2005 through 2012. Tasted twice, with consistent notes. 2,000 cases made. WS - 89 (Subject to Availabilty) DUVC99
Taste
Dry
Foods
Pasta
